Originally posted by me in MyWholeFoodsLife Facebook group on March 31, 2015
Originally posted by me on my original food blog (drummingupabettermeal) in July 2015.
Simple Oriental chicken and bok choy soup
Simple Oriental chicken and bok choy soup
Category: breakfast, lunch, main, side
Cuisine: American
Ingredients
Instructions
Prep
10 minutes
Cook
30 minutes
Ready in
40 minutes
Creating the Stock
Soup Instructions
Nutrition information
Serving Size:1 bowl
Calories per serving:336.33 kcal
Fat per serving:20.35 g
Saturated fat per serving:5.53 g
Carbs per serving:11.9 g
Protein per serving:24.51 g
Fiber per serving:0.04 g
Sugar per serving:5.09 g
Sodium per serving:979.8 mg
Trans fat per serving:0.08 g
Cholesterol per serving:106.95 mg
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