Originally posted by me in the MyWholeFoodsLife Facebook group on June 7, 2015.
Originally posted by me on my original food blog (drummingupabettermeal) in July 2015. Any Veggies will do in this mix. I love a variety and depends on time of year and what is available at local farmers markets.
Quick Vegetable Stir Fry
Quick Vegetable Stir Fry
Category: main, side, lunch, dinner
Cuisine: American, Chinese
Ingredients
For sauce/flavor:
Instructions
Prep
5 minutes
Cook
5 minutes
Ready in
10 minutes
For sauce/flavor:
For Meal:
Notes
Nutrition information
Serving Size:1 bowl
Calories per serving:172.56 kcal
Fat per serving:0.73 g
Saturated fat per serving:0.17 g
Carbs per serving:33.75 g
Protein per serving:11.77 g
Fiber per serving:6.82 g
Sugar per serving:11.63 g
Sodium per serving:2757.92 mg
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